Description
Crispy Air-Fried Pearl Onions: A Delightful Twist on a Classic Side
Ingredients
Scale
- 1 lb pearl onions, peeled
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- Optional: 1/2 teaspoon garlic powder or herbs for seasoning
Instructions
Preheat your air fryer to 400°F (200°C). In a large bowl, toss the peeled pearl onions with olive oil, salt, and pepper until evenly coated. If using, add garlic powder or herbs at this time.
How to Prepare
Transfer the seasoned onions to the air fryer basket. Spread them out into a single layer to ensure they cook evenly. Cook for 15-20 minutes, shaking the basket halfway through to promote even browning and prevent sticking. The onions should become golden and slightly charred at the edges.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
Nutrition
- Serving Size: 4 servings