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Gooey Mozzarella Biscuit Bombs


  • Author: Anita
  • Total Time: 30 minutes

Description

Discover how to make delicious garlic cheese balls with our easy guide. Perfect for parties, these cheesy delights are sure to impress!


Ingredients

Scale
  • 2 cups shredded mozzarella cheese
  • 1 cup grated Parmesan cheese
  • 1 tablespoon minced garlic
  • 1 teaspoon Italian seasoning
  • 2 large eggs, beaten
  • 1 cup all-purpose flour
  • 1 cup breadcrumbs
  • Oil for frying

Instructions

Begin by combining the mozzarella and Parmesan cheese in a large mixing bowl. Add minced garlic and Italian seasoning, mixing thoroughly to distribute the flavors evenly.

How to Prepare

Take a small amount of the cheese mixture and form it into a ball, roughly the size of a golf ball. Continue until all the mixture is used. Dip each ball first into the beaten eggs, then roll them in flour, and finally coat them with breadcrumbs to ensure a crisp outer layer.

  • Prep Time: 20 minutes
  • Cook Time: 10 minutes

Nutrition

  • Serving Size: 20 garlic cheese balls